LEMON SAUCE
Lemon sauce is a light and flavorful dressing that stimulates digestion, strengthens the immune system and improves metabolism due to its high concentration of vitamins C, A, group B and antioxidants.The classic sauce consists of simple natural ingredients:
Olive oil: the main source of healthy fats.
Lemon juice or zest: add sourness and saturate with vitamins.
Additional ingredients: garlic, salt, black pepper, honey, dried herbs or egg yolk (for thickness).
Strengthening the immune system: thanks to the antioxidant properties of lemon and vitamin A.
Improved digestion: acid stimulates the production of enzymes and bile.
Maintaining blood vessels and skin: fatty acids from high-quality oil combined with vitamins help the body maintain a normal metabolism.









