APRICOT AND PLUM JAM

Whole blackberries are carefully processed to preserve their natural texture, color, and rich aroma. The result is an exquisite jam with a deep purple hue, an intense berry flavor, and perfectly balanced sweetness. Ideal for:

• spreading on toast, biscuits, croissants, or rolls
• pairing with cheeses, cured meats, and creamy desserts
• topping yogurt, pancakes, waffles, and other desserts
• decorating pastries, cakes, and cookies
• adding to sauces, glazes, or smoothies for a rich berry flavor boost

Physalis jam, also known as “golden berry” jam, is a true delight for lovers of unique and exotic flavors. Made from Peruvian physalis, it is a rich and nutritious preserve that captures the natural goodness of this special fruit.

Thanks to its high pectin and antioxidant content, physalis jam is a flavorful addition to a balanced diet and may support overall wellbeing, including digestive comfort and general vitality.

This jam offers a pleasant sweet-and-sour taste with a subtle exotic note, along with a naturally bright and vibrant color that makes it especially appealing.

Sea Buckthorn Jam

Our unique sea buckthorn jam combines a pleasantly sweet and tangy flavor with the natural nutritional benefits of sea buckthorn berries. It is rich in vitamins, minerals, and antioxidants, making it a delicious addition to a balanced diet. Sea buckthorn naturally contains vitamins A, E, and B-complex vitamins, as well as minerals such as magnesium, iron, and calcium. It also provides beneficial fatty acids and antioxidants that help support overall well-being and contribute to healthy skin. Unlike many fruits, sea buckthorn contains natural oils that aid the absorption of fat-soluble nutrients. This unique composition makes it a distinctive and highly valued berry in traditional cuisine and wellness practices. Sea buckthorn is especially renowned for its exceptionally high vitamin C content—significantly higher than that of many citrus fruits—making it a popular choice for those looking to increase their intake of this essential vitamin as part of a healthy lifestyle. With its delicate sweetness and refreshing tartness, sea buckthorn jam is perfect for spreading on toast, serving with yogurt or pancakes, adding to desserts, or enjoying as a flavorful accompaniment to cheese and pastries.

Product Highlights

• Made from high-quality sea buckthorn berries
• Rich in naturally occurring vitamins and antioxidants
• Contains vitamins A, E, and B-complex vitamins
• Source of magnesium, iron, and calcium
• Naturally contains beneficial fatty acids
• Delicious sweet-and-tart flavor
• Perfect for breakfast, desserts, and everyday enjoyment

Sugar-Free Pumpkin Jam

Made from real pumpkin and slowly simmered to bring out its natural sweetness, this delightful jam features a smooth texture and a warm, comforting autumn flavor. Perfect for spreading on toast, cookies, pancakes, and waffles, it also pairs beautifully with cheese, yogurt, and desserts. Add it to oatmeal, pastries, or baked goods for a cozy seasonal touch any time of the year.

Each jar is carefully crafted to preserve the authentic taste of pumpkin, creating a versatile spread that can be enjoyed year-round.

Perfect for:

• Pancakes and waffles
• Yogurt and oatmeal
• Pastries and desserts
• Cheese boards and charcuterie platters
• Baking and festive treats

Why you'll love it: Pumpkin jam can be both delicious and nutritious, especially when made with little or no added sugar.

Key benefits:

• Rich in beta-carotene, which the body converts into vitamin A, supporting healthy vision, skin, and immune function
• Contains dietary fiber that supports healthy digestion and helps promote a feeling of fullness
• Naturally provides potassium and magnesium, important minerals that contribute to normal heart and nervous system function

Enjoy the naturally sweet taste of pumpkin in a wholesome, flavorful jam made for every season.