BLACKCURRANT JAM SUGAR FREE
Original price was: 10500 AMD.10000 AMDCurrent price is: 10000 AMD.
Blackcurrant jam is a delicious and wholesome treat, perfect for enhancing your breakfast or sweet moments throughout the day. Made from ripe blackcurrant berries, it preserves the natural goodness and valuable vitamins of the fruit.
This jam has a clean, natural composition with no artificial colors or flavors, making it an excellent choice for lovers of pure, natural products. Its rich aroma creates a warm, comforting atmosphere reminiscent of home-made goodness.
Blackcurrant jam is ideal for spreading on bread, pancakes, and fritters, as well as for use as a filling in pies and cakes. It contains no added sugar and is sweetened with stevia.
50 in stock
| Weight | 0,5 kg |
|---|---|
| Dimensions | 12 × 12 × 16 cm |
| Box of | 6 pcs |
| Manufacturer | Go Green Armenia |
| Produced in | Armenia |
| Weight of | 500g |
| Best Before Date | 24 month |
Payment methods
We accept Visa, MasterCard, ArCa, and American Express. You can also pay via e-wallets such as Idram and Telcell Wallet.
Delivery methods
We currently work with Yandex Delivery. Delivery fees are calculated separately based on their Tariff
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Apricot jam is a versatile sweet-and-tangy spread that adds flavor to both sweet and savory dishes. It is perfect for breakfast, whether spread on toast, croissants, brioche, or mixed into yogurt and oatmeal. Its rich fruit flavor also makes it an excellent ingredient for baking, sauces, glazes, and cheese boards.
Serving Suggestions
Breakfast and Snacks
- Spread on warm croissants, brioche, toast, or crackers.
- Pair with cream cheese, yogurt, or oatmeal for a delicious start to the day.
- Add to a grilled cheddar sandwich for a quick gourmet touch.
Glazes and Sauces
- Brush onto chicken, pork chops, ham, or roasted meats to create a sweet and savory glaze.
- Mix into barbecue sauces, marinades, or pan sauces for added depth of flavor.
- Use to glaze baked goods and pastries for an attractive shine.
Baking and Desserts
- A classic filling for cakes, pastries, cookies, and turnovers.
- Spread between cake layers, especially in chocolate cakes, for a delightful contrast of flavors.
- Ideal for glazing fruit tarts and tartlets, giving them a glossy finish.
- Serve as a topping for vanilla ice cream or other desserts.
Cheese Pairings Apricot jam pairs beautifully with a variety of cheeses, including:
- Brie
- Ricotta
- Aged cheddar
- Goat cheese
- Blue cheese and other mold-ripened cheeses
Taste and Texture
- Taste: Sweet, fruity, slightly tangy, and highly aromatic.
- Texture: Smooth, glossy, and spreadable, with an appealing appearance.
Nutritional Benefits
Made from apricots, this jam contains natural antioxidants, including beta-carotene. It can provide a quick source of energy while contributing beneficial fruit-derived nutrients to the diet. When enjoyed as part of a balanced lifestyle, apricot jam can support overall well-being and add both flavor and enjoyment to everyday meals.
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Our eggplants are harvested while still young and tender, then carefully prepared using traditional canning methods. The result is an exquisite jam that delivers rich Mediterranean flavor in every bite.
Sweetened with stevia, a natural herb known for its sweetness, this jam is delightfully sweet, aromatic, and unmistakably Armenian.
Perfect for:
- Serving as part of a meze or antipasti platter
- Pairing with cheeses, olives, and cured meats
- Adding to sandwiches, wraps, and salads
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We are taking homemade preserves and tapas to a whole new level.
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Damask Rose (Rosa × damascena) is a traditional and highly valued ingredient used to prepare aromatic rose jam with an intensely floral fragrance and delicate sweetness.
Widely appreciated across Asia, rose petal jam—sometimes referred to as “pink jam”—is known for its unique sweet-floral flavor and cultural significance. In traditional practices, it has also been used as a cooling ingredient in herbal preparations.
Rose jam is made by gently macerating fresh Damask rose petals with sugar, allowing the natural aroma and flavor to infuse. In some traditional methods, the mixture is further sun-dried to create a thick, fragrant paste with a rich floral profile.
Beyond its culinary use, Damask rose is also appreciated in cosmetic applications, where rose-based preparations are valued for their refreshing and skin-toning properties.
Indian Darjeeling Black Tea
Natural black tea from the Darjeeling region in northeastern India is cultivated in the Himalayan foothills and is highly valued for its refined taste and delicate aroma.
Darjeeling tea is rich in antioxidants and flavonoids, which are associated with overall wellbeing and may support cardiovascular health. It is traditionally enjoyed as part of a balanced lifestyle and is often appreciated for its calming and revitalizing qualities.
This tea is known for its light, elegant character with subtle floral notes and a gentle, slightly astringent finish, making it a refined choice for everyday enjoyment.
Mulberry Syrup BIG
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Mulberry syrup is a traditional natural product made from fresh black mulberries, known for their rich flavor and deep natural sweetness. In Armenian folk tradition, mulberries have long been valued as a natural ingredient for supporting general wellbeing, especially during seasonal changes.
This syrup preserves the natural sugars and nutrients of mulberries without added sugar. It can also be used as a natural sweetener for coffee, tea, desserts, or smoothies.
Traditional uses
- Traditionally used during colds and coughs as a comforting natural product
- Supports general wellbeing and seasonal balance
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- Rich mulberry flavor and thick texture
Storage conditions
Store at a temperature of 2°C to 25°C, in a dry place with humidity up to 75%, away from direct sunlight.
Ingredients
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Nutritional value (per 100 g)
- Carbohydrates: 55 g
- Energy value: 220 kcal
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Pomegranate Jam captures the true taste of autumn in every spoonful. Its vibrant sweet-and-tart flavor fills the home with warmth and comfort, while its deep ruby color beautifully enhances any table setting.
Naturally rich in vitamins and beneficial plant compounds, this jam is made without added sugar and is sweetened with stevia for a lighter, more balanced taste.
Deliciously versatile, it can be enjoyed in many ways:
- Spread on warm toast, rolls, brioche, or croissants
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- Used as a glaze or finishing touch for savory dishes
Premium North Indian Black Tea
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A natural, high-quality black tea made from carefully selected leaves grown on the renowned plantations of Darjeeling and Assam in India. When brewed, it produces a deep amber infusion with a rich aroma and a pleasantly invigorating character.
✔ Rich, full-bodied flavor
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WHITE MULBERRY PRESERVE
White Mulberry Jam is a sweet, nutrient-rich delicacy made from carefully selected white mulberries. Valued in Armenian and Asian culinary traditions, it is appreciated for its distinctive flavor and the natural nutrients found in mulberries.
Nutritional Benefits
Rich in beneficial plant compounds
White mulberries contain a variety of vitamins, minerals, antioxidants, and natural compounds, including 1-deoxynojirimycin (DNJ), which has been studied for its role in supporting normal carbohydrate metabolism.
Supports heart health
Mulberries contain antioxidants and dietary fiber that may contribute to maintaining healthy cholesterol levels and supporting overall cardiovascular health when consumed as part of a balanced diet.
Source of iron and essential nutrients
White mulberries naturally provide iron and other important nutrients that support overall well-being and healthy blood formation.
Contains dietary fiber
The natural fiber found in mulberries can help support healthy digestion and normal digestive function.
Culinary Uses
White mulberry jam offers a delicate sweetness and rich fruit flavor, making it a versatile addition to a variety of dishes. It can be enjoyed:
- Spread on toast, bread, croissants, or pastries
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- Paired with soft cheeses such as mascarpone, burrata, or cream cheese
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