DAMASK ROSE SYRUP
Original price was: 9500 AMD.9000 AMDCurrent price is: 9000 AMD.
Sugar-Free Damask Rose Syrup
Sugar-Free Damask Rose Syrup is a versatile, low-calorie, and diabetic-friendly syrup crafted from fragrant Damask rose petals. Combining delicate floral notes with culinary versatility, it is perfect for creating refreshing beverages, desserts, cocktails, teas, and other gourmet recipes.
Naturally rich in polyphenols and antioxidants, Damask rose is valued for its ability to help protect cells from oxidative stress caused by free radicals. Traditionally, rose preparations have also been appreciated for their soothing aroma and calming properties, making them a delightful addition to moments of relaxation.
Enjoy this syrup by mixing it with still or sparkling water for a refreshing floral drink, or drizzle it over yogurt, pancakes, fruit salads, and desserts for a unique and elegant flavor.
Damask rose water can also be used as a gentle facial toner, helping to refresh and cleanse the skin as part of a daily skincare routine.
Made with water, Damask rose water or extract, and the natural sweetener stevia, this sugar-free syrup delivers the authentic taste and aroma of roses without added sugar.
50 in stock
| Weight | 1 kg |
|---|---|
| Dimensions | 9 × 9 × 26 cm |
| Box of | 6 pcs |
| Manufacturer | Go Green Armenia |
| Produced in | Armenia |
| Weight of | 1000g |
| Best Before Date | 24 month |
Payment methods
We accept Visa, MasterCard, ArCa, and American Express. You can also pay via e-wallets such as Idram and Telcell Wallet.
Delivery methods
We currently work with Yandex Delivery. Delivery fees are calculated separately based on their Tariff
Related products
BLACKBERRY SYRUP
Blackberry syrup has an intense, aromatic flavor with a delightful balance of sweetness and tartness, capturing the authentic taste of ripe blackberries. It is naturally rich in vitamins C and E, making it both delicious and nutritious.
Vitamin C supports the immune system, promotes wound healing and tissue regeneration, and enhances the body's absorption of iron. Vitamin E is a powerful antioxidant that helps protect cells from oxidative damage and supports healthy aging.
With its rich aroma and authentic blackberry flavor, this syrup is an excellent ingredient for enhancing a wide variety of foods and beverages. It is perfect for use in baking and confectionery, desserts, cocktails, coffee, tea, lemonades, and other hot or cold drinks, adding a distinctive fruity taste to every recipe.
BLACKCURRANT JAM SUGAR FREE
Blackcurrant jam is a delicious and wholesome treat, perfect for enhancing your breakfast or sweet moments throughout the day. Made from ripe blackcurrant berries, it preserves the natural goodness and valuable vitamins of the fruit.
This jam has a clean, natural composition with no artificial colors or flavors, making it an excellent choice for lovers of pure, natural products. Its rich aroma creates a warm, comforting atmosphere reminiscent of home-made goodness.
Blackcurrant jam is ideal for spreading on bread, pancakes, and fritters, as well as for use as a filling in pies and cakes. It contains no added sugar and is sweetened with stevia.
ELDERBERRY JAM SUGAR FREE
Elderberry jam reveals a rich, earthy, and slightly tart flavor that develops beautifully during the canning process. Simple yet vibrant, it stands out from ordinary berry jams thanks to its distinctive taste and natural depth.
This elderberry jam is a delicious and wholesome treat made from ripe elderberries, carefully prepared to preserve their natural vitamins and beneficial properties. It contains no added sugar and is sweetened with stevia.
Serving suggestions:
- Toasts, warm bread, and pastries
- Yogurt, oatmeal, or granola
- Pancakes, waffles, and crepes
- Cheese boards featuring brie, goat cheese, or aged cheeses
- Desserts, cakes, and baked pastries
MAPLE SYRUP WITH STEVIA
Pure Maple Syrup
Pure Maple Syrup is a natural sweetener made from the sap of maple trees, offering a rich aroma and a smooth, gently caramelized flavor. It is a wholesome alternative to refined sugar, valued for its clean taste and natural origin. Naturally rich in antioxidants and minerals such as manganese and zinc, maple syrup is often enjoyed as part of a balanced diet. It provides a more natural option for sweetening foods and beverages without artificial additives. With its deep, golden color and distinctive flavor, pure maple syrup is perfect for pancakes, waffles, oatmeal, yogurt, baked goods, and desserts, as well as for adding a subtle sweetness to sauces and marinades. Made without artificial ingredients or added sugar, it delivers an authentic, pure taste of nature in every drop.
PURE ALMOND EXTRACT
Pure Almond Extract
Pure Almond Extract delivers a rich, distinctive almond flavor and aroma to your favorite desserts. This concentrated extract is perfect for enhancing pastries, creams, ice cream, and a wide variety of confectionery creations.
Just a few drops are enough to transform your recipes, adding a warm, elegant nutty note that elevates both simple and sophisticated dishes.
It is also a great addition to beverages such as coffee, smoothies, milkshakes, and cocktails, giving them a subtle and refined almond character.
QUINCE JAM SUGAR FREE
Quince Jam (Sugar-Free)
Quince Jam is a sugar-free, preservative-free delicacy, sweetened naturally with stevia (also known as “honey herb”). It is carefully prepared to preserve the rich flavor and natural goodness of quince fruit, along with its valuable nutrients such as fiber, pectin, and tannins.
Quince is traditionally valued for its high content of vitamin C, thiamine (vitamin B₁), vitamin B₆, copper, iron, potassium, and magnesium. It is also widely appreciated in traditional food cultures for its naturally antioxidant-rich profile.
Enjoy its delicate, slightly tangy flavor in many ways:
- Add a spoonful to yogurt, oatmeal, or pancakes
- Pair it with cheeses or meat delicacies
- Spread on warm toast, croissants, or pastries
- Serve as an accompaniment to desserts and baked goods
Rosehip Syrup
Rosehip syrup is a natural source of vitamin C and contains a range of valuable nutrients, including potassium, calcium, iron, magnesium, phosphorus, manganese, copper, and zinc.
It is free from added sugar and is sweetened with stevia, making it a lighter alternative for those who prefer reduced-sugar products.
Rosehip is traditionally valued for its anti-inflammatory properties and is commonly used as part of a balanced diet to support general wellbeing, including joint and digestive comfort.
The syrup can be enjoyed in several ways: taken by the spoonful, diluted with water as a refreshing drink, or used as an ingredient in cocktails. Try it in a Mojito with white rum, sparkling water, and ice.
It also works well as a topping or natural sweetener for pancakes, waffles, rice pudding, yogurt, or ice cream.
Rosehip syrup is a flavorful addition to a healthy lifestyle and a great way to enjoy the natural richness of wild rose fruits.
