Mulberry Syrup BIG
Original price was: 7500 AMD.6000 AMDCurrent price is: 6000 AMD.
Mulberry Syrup / Mulberry Preserve
Mulberry syrup is a traditional natural product made from fresh black mulberries, known for their rich flavor and deep natural sweetness. In Armenian folk tradition, mulberries have long been valued as a natural ingredient for supporting general wellbeing, especially during seasonal changes.
This syrup preserves the natural sugars and nutrients of mulberries without added sugar. It can also be used as a natural sweetener for coffee, tea, desserts, or smoothies.
Traditional uses
- Traditionally used during colds and coughs as a comforting natural product
- Supports general wellbeing and seasonal balance
- May contribute to overall immune system support
- May support cardiovascular and digestive health
- Naturally sweet with no added sugar
- Rich mulberry flavor and thick texture
Storage conditions
Store at a temperature of 2°C to 25°C, in a dry place with humidity up to 75%, away from direct sunlight.
Ingredients
Fresh black mulberries
Nutritional value (per 100 g)
- Carbohydrates: 55 g
- Energy value: 220 kcal
Packaging
Packed in a durable, food-safe plastic jar designed to protect the product during transport and storage.
50 in stock
| Weight | 0,65 kg |
|---|---|
| Dimensions | 7 × 7 × 21 cm |
| Best Before Date | 24 month |
| Manufacturer | IE Arevik Chapanyan |
| Box of | 6 pcs |
| Produced in | Armenia |
| Product code | 5852384500127 |
| Weight of | 650g |
Payment methods
We accept Visa, MasterCard, ArCa, and American Express. You can also pay via e-wallets such as Idram and Telcell Wallet.
Delivery methods
We currently work with Yandex Delivery. Delivery fees are calculated separately based on their Tariff
Related products
BASIL SYRUP
BLACKBERRY SYRUP
Blackberry syrup has an intense, aromatic flavor with a delightful balance of sweetness and tartness, capturing the authentic taste of ripe blackberries. It is naturally rich in vitamins C and E, making it both delicious and nutritious.
Vitamin C supports the immune system, promotes wound healing and tissue regeneration, and enhances the body's absorption of iron. Vitamin E is a powerful antioxidant that helps protect cells from oxidative damage and supports healthy aging.
With its rich aroma and authentic blackberry flavor, this syrup is an excellent ingredient for enhancing a wide variety of foods and beverages. It is perfect for use in baking and confectionery, desserts, cocktails, coffee, tea, lemonades, and other hot or cold drinks, adding a distinctive fruity taste to every recipe.
DAMASK PINK JAM
Damask Rose Jam (Rosa × damascena)
Damask Rose (Rosa × damascena) is a traditional and highly valued ingredient used to prepare aromatic rose jam with an intensely floral fragrance and delicate sweetness.
Widely appreciated across Asia, rose petal jam—sometimes referred to as “pink jam”—is known for its unique sweet-floral flavor and cultural significance. In traditional practices, it has also been used as a cooling ingredient in herbal preparations.
Rose jam is made by gently macerating fresh Damask rose petals with sugar, allowing the natural aroma and flavor to infuse. In some traditional methods, the mixture is further sun-dried to create a thick, fragrant paste with a rich floral profile.
Beyond its culinary use, Damask rose is also appreciated in cosmetic applications, where rose-based preparations are valued for their refreshing and skin-toning properties.
DAMASK ROSE SYRUP
Sugar-Free Damask Rose Syrup
Sugar-Free Damask Rose Syrup is a versatile, low-calorie, and diabetic-friendly syrup crafted from fragrant Damask rose petals. Combining delicate floral notes with culinary versatility, it is perfect for creating refreshing beverages, desserts, cocktails, teas, and other gourmet recipes.
Naturally rich in polyphenols and antioxidants, Damask rose is valued for its ability to help protect cells from oxidative stress caused by free radicals. Traditionally, rose preparations have also been appreciated for their soothing aroma and calming properties, making them a delightful addition to moments of relaxation.
Enjoy this syrup by mixing it with still or sparkling water for a refreshing floral drink, or drizzle it over yogurt, pancakes, fruit salads, and desserts for a unique and elegant flavor.
Damask rose water can also be used as a gentle facial toner, helping to refresh and cleanse the skin as part of a daily skincare routine.
Made with water, Damask rose water or extract, and the natural sweetener stevia, this sugar-free syrup delivers the authentic taste and aroma of roses without added sugar.
Darjeeling Indian Green Tea
Natural green tea from the Darjeeling region of India is one of the most renowned and eco-friendly tea varieties, cultivated on the slopes of the Himalayas. It is celebrated for its delicate floral aroma, smooth refreshing taste, and elegant aftertaste, making it especially appreciated by connoisseurs of high-quality tea.
Darjeeling green tea is rich in antioxidants and flavonoids, which are known to support overall wellbeing and a balanced lifestyle. This premium tea is perfect for both everyday enjoyment and special occasions.
JAM MADE FROM SMALL PINE CONES SUGAR FREE
Pine cone jam is an unusual and aromatic delicacy that will delight lovers of unique and natural flavors. Its distinctive taste and forest-like aroma, reminiscent of a coniferous woodland, make it a perfect addition to tea or morning porridge.
This jam is an excellent choice for those seeking a natural and wholesome product. It is made from young pine cones harvested at the perfect spring stage, when they are still soft and rich in natural forest essences.
Pomegranate Syrup
Pomegranate is rich in a wide range of macro- and microelements, including potassium, calcium, zinc, magnesium, phosphorus, selenium, boron, and sodium, along with many other beneficial nutrients.
Enjoy a full serving of vitamins and antioxidants with pomegranate. It can be used to sweeten drinks such as tea and coffee, or added to desserts and sauces to enhance their unique flavor.
Pomegranate is known for its high antioxidant content and is a natural source of vitamin C. It is associated with general wellness support, including digestive comfort and anti-inflammatory properties, and is often included in a balanced diet.
Add a touch of Armenian tradition to your table with this authentic delicacy.
Rosehip Syrup
Rosehip syrup is a natural source of vitamin C and contains a range of valuable nutrients, including potassium, calcium, iron, magnesium, phosphorus, manganese, copper, and zinc.
It is free from added sugar and is sweetened with stevia, making it a lighter alternative for those who prefer reduced-sugar products.
Rosehip is traditionally valued for its anti-inflammatory properties and is commonly used as part of a balanced diet to support general wellbeing, including joint and digestive comfort.
The syrup can be enjoyed in several ways: taken by the spoonful, diluted with water as a refreshing drink, or used as an ingredient in cocktails. Try it in a Mojito with white rum, sparkling water, and ice.
It also works well as a topping or natural sweetener for pancakes, waffles, rice pudding, yogurt, or ice cream.
Rosehip syrup is a flavorful addition to a healthy lifestyle and a great way to enjoy the natural richness of wild rose fruits.
