Premium North Indian Black Tea
Original price was: 3500 AMD.3000 AMDCurrent price is: 3000 AMD.
Premium Black Tea from North India
A natural, high-quality black tea made from carefully selected leaves grown on the renowned plantations of Darjeeling and Assam in India. When brewed, it produces a deep amber infusion with a rich aroma and a pleasantly invigorating character.
✔ Rich, full-bodied flavor
✔ Natural invigorating effect
✔ Classic black tea aroma
✔ Ideal for everyday tea drinking
An excellent choice for those who appreciate authentic Indian tea with a bold taste and premium quality.
50 in stock
| Weight | 0,1 kg |
|---|---|
| Dimensions | 9 × 3 × 11 cm |
| Box of | 12 pcs |
| Manufacturer | Royal India |
| Produced in | India |
| Weight of | 100g |
| Best Before Date | 36 month |
Payment methods
We accept Visa, MasterCard, ArCa, and American Express. You can also pay via e-wallets such as Idram and Telcell Wallet.
Delivery methods
We currently work with Yandex Delivery. Delivery fees are calculated separately based on their Tariff
Related products
APRICOT AND PLUM JAM
Apricot–Plum Jam
Apricot–Plum Jam is a versatile sweet-and-sour spread that perfectly balances the delicate floral sweetness of ripe apricots with the rich, full-bodied flavor of plums. The result is a beautifully layered taste and aroma that makes this jam a delightful addition to any table.
This fragrant preserve is ideal for breakfast, afternoon tea, or elegant tea parties. The combination of sun-ripened apricots and juicy plums creates a unique flavor profile that appeals to both adults and children alike.
Enjoy it as a standalone treat or spread it over bread, toast, pancakes, or fritters. It also works wonderfully as an ingredient in pastries, cakes, and desserts, adding natural sweetness and a fruity depth of flavor.
Made from carefully selected fruits, this jam offers a naturally rich taste and homemade quality that enhances both everyday meals and special occasions.
CORNEL CHERRY SYRUP
Cornelian cherry (dogwood) syrup, 1 liter, sugar-free (sweetened with stevia).
This natural syrup is made from carefully selected cornelian cherries, preserving their rich, distinctive flavor and beneficial properties. It has a pleasantly tart, fruity taste with a deep aromatic profile.
Traditionally, cornelian cherry is valued for its natural content of vitamin C and is associated with various supportive wellness properties. The syrup can be enjoyed as a functional addition to your daily diet.
It can be taken by the spoonful or diluted with water to create a refreshing drink. It also works beautifully in cocktails, adding a unique fruity depth—try it in a Mojito with white rum, sparkling water, and ice.
Additionally, it can be used as a topping or natural sweetener for pancakes, waffles, rice pudding, yogurt, or ice cream, similar to maple syrup.
Sugar-free. Sweetened with stevia.
DAMASK PINK JAM
Damask Rose Jam (Rosa × damascena)
Damask Rose (Rosa × damascena) is a traditional and highly valued ingredient used to prepare aromatic rose jam with an intensely floral fragrance and delicate sweetness.
Widely appreciated across Asia, rose petal jam—sometimes referred to as “pink jam”—is known for its unique sweet-floral flavor and cultural significance. In traditional practices, it has also been used as a cooling ingredient in herbal preparations.
Rose jam is made by gently macerating fresh Damask rose petals with sugar, allowing the natural aroma and flavor to infuse. In some traditional methods, the mixture is further sun-dried to create a thick, fragrant paste with a rich floral profile.
Beyond its culinary use, Damask rose is also appreciated in cosmetic applications, where rose-based preparations are valued for their refreshing and skin-toning properties.
DAMASK ROSE SYRUP
Sugar-Free Damask Rose Syrup
Sugar-Free Damask Rose Syrup is a versatile, low-calorie, and diabetic-friendly syrup crafted from fragrant Damask rose petals. Combining delicate floral notes with culinary versatility, it is perfect for creating refreshing beverages, desserts, cocktails, teas, and other gourmet recipes.
Naturally rich in polyphenols and antioxidants, Damask rose is valued for its ability to help protect cells from oxidative stress caused by free radicals. Traditionally, rose preparations have also been appreciated for their soothing aroma and calming properties, making them a delightful addition to moments of relaxation.
Enjoy this syrup by mixing it with still or sparkling water for a refreshing floral drink, or drizzle it over yogurt, pancakes, fruit salads, and desserts for a unique and elegant flavor.
Damask rose water can also be used as a gentle facial toner, helping to refresh and cleanse the skin as part of a daily skincare routine.
Made with water, Damask rose water or extract, and the natural sweetener stevia, this sugar-free syrup delivers the authentic taste and aroma of roses without added sugar.
Indian ASSAM Black Tea
Assam Indian Black Tea is a large-leaf black tea variety grown in northeastern India, in the valley of the Brahmaputra River between Shillong and the eastern Himalayas. It is known for its bold, rich character and is one of the most popular black teas in the world.
Assam tea is easily recognizable by its strong, full-bodied flavor with malty, slightly spicy notes and a subtle hint of floral sweetness, often complemented by light honey undertones. It pairs especially well with milk and sugar, making it ideal for a traditional, hearty cup of tea.
Indian Darjeeling Black Tea
Natural black tea from the Darjeeling region in northeastern India is cultivated in the Himalayan foothills and is highly valued for its refined taste and delicate aroma.
Darjeeling tea is rich in antioxidants and flavonoids, which are associated with overall wellbeing and may support cardiovascular health. It is traditionally enjoyed as part of a balanced lifestyle and is often appreciated for its calming and revitalizing qualities.
This tea is known for its light, elegant character with subtle floral notes and a gentle, slightly astringent finish, making it a refined choice for everyday enjoyment.
RED RASPBERRY JAM SUGAR FREE
Rosehip Syrup
Rosehip syrup is a natural source of vitamin C and contains a range of valuable nutrients, including potassium, calcium, iron, magnesium, phosphorus, manganese, copper, and zinc.
It is free from added sugar and is sweetened with stevia, making it a lighter alternative for those who prefer reduced-sugar products.
Rosehip is traditionally valued for its anti-inflammatory properties and is commonly used as part of a balanced diet to support general wellbeing, including joint and digestive comfort.
The syrup can be enjoyed in several ways: taken by the spoonful, diluted with water as a refreshing drink, or used as an ingredient in cocktails. Try it in a Mojito with white rum, sparkling water, and ice.
It also works well as a topping or natural sweetener for pancakes, waffles, rice pudding, yogurt, or ice cream.
Rosehip syrup is a flavorful addition to a healthy lifestyle and a great way to enjoy the natural richness of wild rose fruits.
